A twist on my easy two-ingredient cake recipe that cuts back on calories and fat.
Read MoreFaking it – Low carb pumpkin pudding
The only thing about autumn eating that I love more than pumpkin is pumpkin spice. I find it fascinating that this particular blend of spices really does only work in the presence of pumpkin. You could put cinnamon and cloves together; you could put cinnamon and nutmeg together; you could even put cinnamon and ginger…
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Positively Natalie 